![book Fish Consumption and Health](/covers/files_170/3885000/dd4af6721b743c061da9006801b8c1b6-d.jpg)
- Author: George P. Gagne, Richard H. Medrano
- Language: English
- Year: 2009
![book Seafood safety, processing, and biotechnology](/covers/files_170/2786000/2a80d3a9f5ae51702efef31d26631e4a-g.jpg)
- Author: Jones Yvonne Marene, Kitts David D., Shahidi Fereidoon
- Language: English
- Year: 2020
![book Fish, Omega-3 and human health](/covers/files_170/2785000/903cd7810808163831946836fc476154-g.jpg)
- Author: Lands William E. M
- Language: English
- Year: 2005
![book American tuna: the rise and fall of an improbable food](/covers/files_170/2703000/330e8ae4c54408efa94f4ce86e7d7acc-g.jpg)
- Author: Smith Andrew F
- Language: English
- Year: 2012
![book Guide to Canning, Freezing, Curing and Smoking Meat, Fish and Game](/covers/files_170/2585000/5bf1cc8cb03d3077f447d3bfaf5123b5-g.jpg)
- Author: Eastman Jr. Wilbur F
- Language: English
- Year: 2011
![book American tuna : the rise and fall of an improbable food](/covers/files_170/2087000/303ef63cf3e9afc19f424eb263155a27-d.jpg)
- Author: Smith Andrew F
- Language: English
- Year: 2012
![book Dietary nutrients, additives, and fish health](/covers/files_170/1358000/c391b35167e24afb0ae32a28d8b9d8d3-d.jpg)
- Author: Lee Cheng-Sheng
- Language: English
- Year: 2014