Online Library TheLib.net » Author books / Книги автора Galanakis Charis(Editor)
book Separation of Functional Molecules in Food by Membrane Technology
Separation of Functional Molecules in Food by Membrane Technology
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07.02.2024
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book Valorization of fruit processing by-products
Valorization of fruit processing by-products
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07.02.2024
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book Innovations in traditional foods
Innovations in traditional foods
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07.02.2024
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book Sustainable Food Systems from Agriculture to Industry Improving Production and Processing
Sustainable Food Systems from Agriculture to Industry Improving Production and Processing
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05.02.2024
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book Saving Food : Production, Supply Chain, Food Waste, and Food Consumption
Saving Food : Production, Supply Chain, Food Waste, and Food Consumption
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05.02.2024
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book Trends in non-alcoholic beverages
Trends in non-alcoholic beverages
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05.02.2024
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book Proteins
Proteins
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05.02.2024
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book Nutraceuticals and natural product pharmaceuticals
Nutraceuticals and natural product pharmaceuticals
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05.02.2024
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book Sustainable meat production and processing
Sustainable meat production and processing
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30.01.2024
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book Handbook of coffee processing by-products : sustainable applications
Handbook of coffee processing by-products : sustainable applications
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28.01.2024
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