Ebook: Sustainable meat production and processing
Author: Galanakis Charis M.
- Tags: Meat industry and trade -- Environmental aspects, Sustainable agriculture, Animal culture, BUSINESS & ECONOMICS -- Industries -- General
- Year: 2019
- Publisher: Academic Press
- Language: English
- pdf
Sustainable Meat Production and Processing presents current solutions to promote industrial sustainability and best practices in meat production, from postharvest to consumption. The book acts as a guide for meat and animal scientists, technologists, engineers, professionals and producers. The 12 most trending topics of sustainable meat processing and meat by-products management are included, as are advances in Read more...