Тема, жанр, tags: Mozzarella cheese -- Analysis,Mozzarella cheese -- Composition,Nitrogen compounds,TECHNOLOGY & E » Online Library TheLib.net

Online Library TheLib.net » Тема, жанр, tags: Mozzarella cheese -- Analysis,Mozzarella cheese -- Composition,Nitrogen compounds,TECHNOLOGY & E

book Chemical evolution of nitrogen-based compounds in mozzarella cheeses

Chemical evolution of nitrogen-based compounds in mozzarella cheeses

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Author: Barebera Marcella, Barone Caterina, Barone Michele, Parisi Salvatore, Zaccheo Aleardo
Language: English
Year: 2018

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29.01.2024

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book The Chemistry and Biology of Nitroxyl (HNO)

The Chemistry and Biology of Nitroxyl (HNO)

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Author: Fabio Doctorovich Patrick J. Farmer Marcelo A. Marti (eds.)
Language: English
Year: 2016

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27.01.2024

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