Тема, жанр, tags: Chemistry,Cold storage,Fruit--Processing,TECHNOLOGY & ENGINEERING--Food Science,Vegetables--Proc » Online Library TheLib.net

Online Library TheLib.net » Тема, жанр, tags: Chemistry,Cold storage,Fruit--Processing,TECHNOLOGY & ENGINEERING--Food Science,Vegetables--Proc

book Minimally processed refrigerated fruits and vegetables

Minimally processed refrigerated fruits and vegetables

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Author: Wiley Robert C., Yildiz Fatih
Language: English
Year: 2017

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07.02.2024

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book Valorization of fruit processing by-products

Valorization of fruit processing by-products

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Author: Charis M. Galanakis
Language: English
Year: 2020

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05.02.2024

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book Fresh-Cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control

Fresh-Cut Fruits and Vegetables: Technologies and Mechanisms for Safety Control

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Author: Mohammed Wasim Siddiqui
Language: English
Year: 2019

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05.02.2024

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book Technological Interventions in the Processing of Fruits and Vegetables

Technological Interventions in the Processing of Fruits and Vegetables

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Author: Goyal Megh R., Khan Khursheed A., Paul Prodyut K., Sehrawat Rachna
Language: English
Year: 2017

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29.01.2024

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book Technological Interventions in the Processing of Fruits and Vegetables

Technological Interventions in the Processing of Fruits and Vegetables

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Author: Goyal Megh Raj, Khan Khursheed A., Paul Prodyut K., Sehrawat Rachna
Language: English
Year: 2018

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29.01.2024

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book Fruit and pomace extracts : biological activity, potential applications and beneficial health effects

Fruit and pomace extracts : biological activity, potential applications and beneficial health effects

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Author: Owen Jason P
Language: English
Year: 2015

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27.01.2024

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