Тема, жанр, tags: Chemistry/Food Science general » Page 1526 » Online Library TheLib.net

Online Library TheLib.net » Тема, жанр, tags: Chemistry/Food Science general » Page 1526

book Edible Medicinal And Non-Medicinal Plants: Volume 2, Fruits

Edible Medicinal And Non-Medicinal Plants: Volume 2, Fruits

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Author: T. K. Lim (auth.)
Language: English
Year: 2012

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27.01.2024

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book Chocolate in health and nutrition

Chocolate in health and nutrition

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Author: Patricia L. Crown M.A. Ph.D. (auth.) Ronald Ross Watson Victor R. Preedy Sherma Zibadi (eds.)
Language: English
Year: 2013

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27.01.2024

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book How to Reliably Test for GMOs

How to Reliably Test for GMOs

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Author: Jana Žel Mojca Milavec Dany Morisset Damien Plan Guy Van den Eede Kristina Gruden (auth.)
Language: English
Year: 2012

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27.01.2024

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book Analytical Techniques for Studying the Physical Properties of Lipid Emulsions

Analytical Techniques for Studying the Physical Properties of Lipid Emulsions

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Author: Maria Lidia Herrera (auth.)
Language: English
Year: 2012

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27.01.2024

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book Ion Exchange Technology I: Theory and Materials

Ion Exchange Technology I: Theory and Materials

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Author: Mohamed Mahmoud Nasef Zaini Ujang (auth.) Inamuddin Dr. Mohammad Luqman (eds.)
Language: English
Year: 2012

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27.01.2024

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book Ion Exchange Technology II: Applications

Ion Exchange Technology II: Applications

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Author: Tanja Cirkovic Velickovic Jana Ognjenovic Luka Mihajlovic (auth.) Dr. Inamuddin Mohammad Luqman (eds.)
Language: English
Year: 2012

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27.01.2024

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book Phytoremediation and Biofortification: Two Sides of One Coin

Phytoremediation and Biofortification: Two Sides of One Coin

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Author: Xuebin Yin Linxi Yuan Ying Liu Zhiqing Lin (auth.) Xuebin Yin Linxi Yuan (eds.)
Language: English
Year: 2012

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27.01.2024

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book Analytical Tools for Assessing the Chemical Safety of Meat and Poultry

Analytical Tools for Assessing the Chemical Safety of Meat and Poultry

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Author: Fidel Toldrá Milagro Reig (auth.)
Language: English
Year: 2012

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27.01.2024

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book Characterization and Authentication of Olive and Other Vegetable Oils: New Analytical Methods

Characterization and Authentication of Olive and Other Vegetable Oils: New Analytical Methods

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Author: María Jesús Lerma García (auth.)
Language: English
Year: 2012

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27.01.2024

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book Chocolate and Health

Chocolate and Health

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Author: Philip K. Wilson (auth.) Ario Conti Rodolfo Paoletti Andrea Poli Francesco Visioli (eds.)
Language: English
Year: 2012

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27.01.2024

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