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book Antimicrobials in Food Science and Technology
Antimicrobials in Food Science and Technology
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02.03.2024
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book Handbook of Food Bioactive Ingredients : Properties and Applications
Handbook of Food Bioactive Ingredients : Properties and Applications
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02.03.2024
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book Handbook of Food Bioactive Ingredients : Properties and Applications
Handbook of Food Bioactive Ingredients : Properties and Applications
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02.03.2024
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book On-Farm Strategies to Control Foodborne Pathogens
On-Farm Strategies to Control Foodborne Pathogens
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02.03.2024
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book Pathogen Detection Methods: Biosensor Development : Biosensor Development
Pathogen Detection Methods: Biosensor Development : Biosensor Development
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01.03.2024
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book Gut Microbiome and Its Impact on Health and Diseases
Gut Microbiome and Its Impact on Health and Diseases
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07.02.2024
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book Antimicrobials in Livestock 1: Regulation, Science, Practice: A European Perspective
Antimicrobials in Livestock 1: Regulation, Science, Practice: A European Perspective
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07.02.2024
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book Postharvest Pathology: Next Generation Solutions to Reducing Losses and Enhancing Safety
Postharvest Pathology: Next Generation Solutions to Reducing Losses and Enhancing Safety
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07.02.2024
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book Gut Remediation of Environmental Pollutants: Potential Roles of Probiotics and Gut Microbiota
Gut Remediation of Environmental Pollutants: Potential Roles of Probiotics and Gut Microbiota
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07.02.2024
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book Functional Food Products and Sustainable Health
Functional Food Products and Sustainable Health
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07.02.2024
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