Тема, жанр, tags: Cooking,Food,Food Processing,Food Production,Aliment,Aliments,Cuisine,Cuisine (Art culinaire),Levens » Online Library TheLib.net

Online Library TheLib.net » Тема, жанр, tags: Cooking,Food,Food Processing,Food Production,Aliment,Aliments,Cuisine,Cuisine (Art culinaire),Levens

book On food and cooking: the science and lore of the kitchen

On food and cooking: the science and lore of the kitchen

epub

Author: McGee Harold
Language: English
Year: 2004

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06.02.2024

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book Bioprocessing technology in food and health: potential applications and emerging scope

Bioprocessing technology in food and health: potential applications and emerging scope

pdf

Author: Patel Ami R., Srivastav Prem Prakash, Verma Deepak Kumar
Language: English
Year: 2019

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30.01.2024

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book Bioprocessing technology in food and health: potential applications and emerging scope

Bioprocessing technology in food and health: potential applications and emerging scope

pdf

Author: Patel Ami R., Srivastav Prem Prakash, Verma Deepak Kumar
Language: English
Year: 2019

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30.01.2024

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book Food Process Engineering and Technology, Third Edition

Food Process Engineering and Technology, Third Edition

pdf

Author: Berk Zeki
Language: English
Year: 2018

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29.01.2024

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book Food processing by-products and their utilization

Food processing by-products and their utilization

pdf

Author: Anal Anil
Language: English
Year: 2018

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29.01.2024

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book Phytochemicals in Citrus: Applications in Functional Foods

Phytochemicals in Citrus: Applications in Functional Foods

pdf

Author: Xingqian Ye
Language: English
Year: 2017

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29.01.2024

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book Engineering aspects of membrane separation and application in food processing

Engineering aspects of membrane separation and application in food processing

pdf

Author: Robert W. Field Erika Bekassy-Molnar Frank Lipnizki Gyula Vatai
Language: English
Year: 2017

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29.01.2024

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book Food process engineering and technology

Food process engineering and technology

pdf

Author: Berk Zeki
Language: English
Year: 2013

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27.01.2024

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book Bread, beer and the seeds of change: Agriculture's imprint on world history

Bread, beer and the seeds of change: Agriculture's imprint on world history

pdf

Author: Sinclair T. R. Sinclair C. J. (Eds.)
Language: English
Year: 2010

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27.01.2024

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book Membrane processes for dairy ingredient separation

Membrane processes for dairy ingredient separation

pdf

Author: Dickson James, Hu Kang
Language: English
Year: 2015

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27.01.2024

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