Тема, жанр, tags: Canning and preserving,COOKING / Methods / Canning & Preserving,COOKING / Seasonal,COOKING / Spe » Page 8 » Online Library TheLib.net

Online Library TheLib.net » Тема, жанр, tags: Canning and preserving,COOKING / Methods / Canning & Preserving,COOKING / Seasonal,COOKING / Spe » Page 8

book Canning in the modern kitchen: more than 100 recipes for canning and cooking fruits, vegetables, and meats

Canning in the modern kitchen: more than 100 recipes for canning and cooking fruits, vegetables, and meats

epub

Author: DeMent Jamie
Language: English
Year: 2018

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06.02.2024

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book Home canning and preserving: putting up small-batch jams, jellies, pickles, chutneys, relishes, and more

Home canning and preserving: putting up small-batch jams, jellies, pickles, chutneys, relishes, and more

epub

Author: Cooper Janet
Language: English
Year: 2014

00

06.02.2024

0

0

book Can it!

Can it!

pdf

Author: Miller Jan
Language: English
Year: 2012

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06.02.2024

0

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book Preservation: The Art And Science Of Canning, Fermentation, And Dehydration

Preservation: The Art And Science Of Canning, Fermentation, And Dehydration

pdf

Author: Christina Ward Nancy Singleton Hachisu
Language: English
Year: 2017

00

05.02.2024

0

0

book Tart and Sweet : 101 Canning and Pickling Recipes for the Modern Kitchen

Tart and Sweet : 101 Canning and Pickling Recipes for the Modern Kitchen

epub

Author: Geary Kelly, Knadler Jessie
Language: English
Year: 2011

00

29.01.2024

0

0

book Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide

Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide

epub

Author: Rockridge Press
Language: English
Year: 2013

00

29.01.2024

1

0

book Self-sufficiency : preserving

Self-sufficiency : preserving

pdf

Author: Wilson Carol
Language: English
Year: 2014

00

29.01.2024

0

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book The Blue Chair jam cookbook

The Blue Chair jam cookbook

epub

Author: Remington Sara, Saunders Rachel
Language: English
Year: 2010

00

29.01.2024

0

0

book Preserving Wild Foods: A Modern Forager's Recipes for Curing, Canning, Smoking, and Pickling

Preserving Wild Foods: A Modern Forager's Recipes for Curing, Canning, Smoking, and Pickling

epub

Author: Pelzel Raquel, Weingarten Matthew
Language: English
Year: 2012

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29.01.2024

0

0

book Preserving everything : how to can, culture, pickle, freeze, ferment, dehydrate, salt, smoke, and store fruits, vegetables, meat, milk, and more

Preserving everything : how to can, culture, pickle, freeze, ferment, dehydrate, salt, smoke, and store fruits, vegetables, meat, milk, and more

epub

Author: Meredith Leda
Language: English
Year: 2014

00

29.01.2024

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