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Online Library TheLib.net » Book serie: / Книги серии: Nutrition and Diet Research Progress » Page 3

book Encyclopedia of Nutrition Research

Encyclopedia of Nutrition Research

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Author: George T. Hardy
Language: English
Year: 2012

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27.01.2024

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book Fast Foods: Consumption Patterns, Role of Globalization and Health Effects

Fast Foods: Consumption Patterns, Role of Globalization and Health Effects

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Author: Marlin G. Sanford
Language: English
Year: 2014

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27.01.2024

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book Competitive Foods in Schools: Revenue Issues and Nutrition Standards

Competitive Foods in Schools: Revenue Issues and Nutrition Standards

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Author: Jared N. Denham
Language: English
Year: 2013

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27.01.2024

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book Flavonoids: Biosynthesis, Biological Effects and Dietary Sources

Flavonoids: Biosynthesis, Biological Effects and Dietary Sources

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Author: Keller R.B. (ed.)
Language: English
Year: 2009

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27.01.2024

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book Handbook of Vitamin C Research: Daily Requirements, Dietary Sources and Adverse Effects (Nutrition and Diet Research Progress)

Handbook of Vitamin C Research: Daily Requirements, Dietary Sources and Adverse Effects (Nutrition and Diet Research Progress)

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Author: H. Kucharski J. Zajac
Language: English
Year: 2010

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27.01.2024

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book School Nutrition and Children (Nutrition and Diet Research Progress)

School Nutrition and Children (Nutrition and Diet Research Progress)

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Author: Thomas J. Baxter
Language: English
Year: 2009

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27.01.2024

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book Flavonoids: Biosynthesis, Biological Effects and Dietary Sources (Nutrition and Diet Research Progress)

Flavonoids: Biosynthesis, Biological Effects and Dietary Sources (Nutrition and Diet Research Progress)

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Author: Raymond B. Keller
Language: English
Year: 2009

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27.01.2024

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