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Online Library TheLib.net » Book serie: / Книги серии: Modeling and control of food processes set

book Modeling in food microbiology : from predictive microbiology to exposure assessment

Modeling in food microbiology : from predictive microbiology to exposure assessment

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Author: Membré Jeanne-Marie, Valdramidis Vasilis P
Language: English
Year: 2016

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27.01.2024

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book Physical-chemical properties of foods : new tools for prediction

Physical-chemical properties of foods : new tools for prediction

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Author: Lebert André, Melas Malik, Ndob Aïchatou Musavu
Language: English
Year: 2015

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27.01.2024

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book Dimensional analysis of food processes

Dimensional analysis of food processes

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Author: Delaplace Guillaume, Ducept Fabrice, Jeantet Romain, Loubière Karine
Language: English
Year: 2015

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27.01.2024

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