Online Library TheLib.net » Book serie: / Книги серии: Advances in Food Safety and Food Microbiology (Series Editors: Dr. Anderson de Souza Sant'A
book On-Farm Strategies to Control Foodborne Pathogens
On-Farm Strategies to Control Foodborne Pathogens
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02.03.2024
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book New Trends in Marine and Freshwater Toxins: Food and Safety Concerns: Food and Safety Concerns
New Trends in Marine and Freshwater Toxins: Food and Safety Concerns: Food and Safety Concerns
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02.03.2024
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book Bacteriophages in Dairy Processing
Bacteriophages in Dairy Processing
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01.03.2024
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book Listeria: A practical approach to the organism and its control in foods
Listeria: A practical approach to the organism and its control in foods
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06.02.2024
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book Laboratory models for foodborne infections
Laboratory models for foodborne infections
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06.02.2024
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book Handbook of Foodborne Diseases
Handbook of Foodborne Diseases
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30.01.2024
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book Handbook of Foodborne Diseases
Handbook of Foodborne Diseases
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30.01.2024
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book Food spoilage microorganisms : ecology and control
Food spoilage microorganisms : ecology and control
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28.01.2024
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book Laboratory models for foodborne infections
Laboratory models for foodborne infections
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28.01.2024
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book Foodborne viral pathogens
Foodborne viral pathogens
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27.01.2024
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