Online Library TheLib.net » Author books / Книги автора Saher Islam (editor) Devarajan Thangadurai (editor) Jeyabalan Sangeetha (editor) Zaira Zaman Chowdhu
book Food Microbial and Molecular Biology: From Fundamentals to Applications
Food Microbial and Molecular Biology: From Fundamentals to Applications
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02.03.2024
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book Algal Metabolites: Biotechnological, Commercial, and Industrial Applications
Algal Metabolites: Biotechnological, Commercial, and Industrial Applications
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15.02.2024
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book Microalgal Biotechnology: Bioprospecting Microalgae for Functional Metabolites towards Commercial and Sustainable Applications
Microalgal Biotechnology: Bioprospecting Microalgae for Functional Metabolites towards Commercial and Sustainable Applications
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15.02.2024
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book Global Food Safety: Microbial Interventions and Molecular Advancements
Global Food Safety: Microbial Interventions and Molecular Advancements
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15.02.2024
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book Algal Genetic Resources: Cosmeceuticals, Nutraceuticals, and Pharmaceuticals from Algae
Algal Genetic Resources: Cosmeceuticals, Nutraceuticals, and Pharmaceuticals from Algae
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15.02.2024
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book Nutriomics: Well-being through Nutrition
Nutriomics: Well-being through Nutrition
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15.02.2024
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book Biogenic Nanomaterials: Structural Properties and Functional Applications
Biogenic Nanomaterials: Structural Properties and Functional Applications
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13.02.2024
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book Polymer Nanocomposites for Energy Applications
Polymer Nanocomposites for Energy Applications
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13.02.2024
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book Organic Farming for Sustainable Development
Organic Farming for Sustainable Development
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13.02.2024
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book Seaweed Biotechnology: Biodiversity and Biotechnology of Seaweeds and Their Applications
Seaweed Biotechnology: Biodiversity and Biotechnology of Seaweeds and Their Applications
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13.02.2024
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