Author books / Книги автора Ray Ramesh C.,Rosell Cristina M » Online Library TheLib.net

Online Library TheLib.net » Author books / Книги автора Ray Ramesh C.,Rosell Cristina M

book Microbial enzyme technology in food applications

Microbial enzyme technology in food applications

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Author: Ray Ramesh C., Rosell Cristina M
Language: English
Year: 2017

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28.01.2024

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book Mixolab: a new approach to rheology

Mixolab: a new approach to rheology

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Author: Dubat Arnaud, Gallagher Eimear, Rosell Cristina M
Language: English
Year: 2013

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27.01.2024

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book Bread and its fortification for nutrition and health benefits

Bread and its fortification for nutrition and health benefits

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Author: Bajerska Joanna, El Sheikha Aly F., Rosell Cristina M
Language: English
Year: 2016

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27.01.2024

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