![book A fisiologia do gosto](/covers/files_170/3580000/b9c614769b34b7f19f058bcb06880879-g.jpg)
- Author: Jean-Anthelme Brillat-Savarin
- Language: Portuguese
- Year: 2019
![book The physiology of taste, or, Meditations on transcendental gastronomy](/covers/files_170/2681000/9621ff9f3b1fb1bef01a5b9a1b4d3196-g.jpg)
- Author: Jean Anthelme Brillat-Savarin, M. F. K. Fisher
- Language: English
- Year: 2009
![book Fisiología del gusto](/covers/files_170/2622000/675e640a30b99ac6598999b238851753-g.jpg)
Fisiología del gusto
epub
- Author: Jean Anthelme Brillat-Savarin
- Language: Spanish
- Year: 1825
![book The Physiology of Taste: Or Meditations on Transcendental Gastronomy](/covers/files_170/1337000/7b91d5425437a69bfdc235554ca62533-g.jpg)
- Author: Jean Anthelme Brillat-savarin, M. F. K. Fisher
- Language: English
- Year: 1970
![book The Physiology of Taste: or Meditations on Transcendental Gastronomy](/covers/files_170/673000/8F83ABFE79142FB164861169FB9ABCA9-g.jpg)
- Author: Jean Anthelme Brillat-Savarin M. F. K. Fisher
- Language: English
- Year: 2009