Author books / Книги автора Jasim Ahmed Hosahalli S. Ramaswamy Stefan Kasapis Joyce I. Boye » Online Library TheLib.net

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book Novel Food Processing: Effects on Rheological and Functional Properties (Electro-Technologies for Food Processing Series)

Novel Food Processing: Effects on Rheological and Functional Properties (Electro-Technologies for Food Processing Series)

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Author: Jasim Ahmed Hosahalli S. Ramaswamy Stefan Kasapis Joyce I. Boye
Language: English
Year: 2009

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