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book Microbiology for Food and Health-Technological Developments and Advances

Microbiology for Food and Health-Technological Developments and Advances

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Author: Deepak Kumar Verma (Editor), Ami R. Patel (Editor), Prem Prakash Srivastav (Editor), Balaram Mohapatra (Editor), Alaa Kareem Niamah (Editor)
Year: 2019

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07.02.2024

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