Author books / Книги автора B. Bhandari N. Bansal M. Zhang and P. Schuck (Eds.) » Online Library TheLib.net

Online Library TheLib.net » Author books / Книги автора B. Bhandari N. Bansal M. Zhang and P. Schuck (Eds.)

book Handbook of Food Powders. Processes and Properties

Handbook of Food Powders. Processes and Properties

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Author: B. Bhandari N. Bansal M. Zhang and P. Schuck (Eds.)
Language: English
Year: 2013

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27.01.2024

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