Ebook: Sustainable Food Processing
Author: Brijesh K Tiwari, Tomas Norton, Nicholas M Holden
- Year: 2013
- Publisher: Wiley
- City: Hoboken
- pdf
With global inequalities becoming more pronounced, ingredient costs climbing, and global warming a major political issue, food producers must now address environmental concerns, social responsibility and economic viability when designing their food processing techniques for the future. Sustainable food processing is all about finding new ways of meeting present needs without comprising future viability, givenRead more...