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During the last decade, research on Pseudomonas syringae pathovars and related pathogens has progressed rapidly, opening up many new avenues. The application of molecular genetics has provided new insights into determinants of pathogenicity and virulence. Progress has also been made in elucidating the chemical structures and modes of action of phytotoxins from Pseudomonas syringae; by establishing novel strategies for disease control; in biotechnological applications; by studying the resistant reaction of the plant with a combined biochemical and genetic approach; and in the development of new detection and identification methodologies as tools in epidemiological studies. With such rapid advances it becomes more and more difficult to keep abreast of the developments and concepts within disciplines, all involving research on pathovars of P. syringae.
In an attempt to provide a balanced overview, recent developments in these rapidly expanding fields have been critically reviewed at the beginning of each chapter by internationally renowned experts. Our comprehensive coverage has been made possible because all the contributors to this volume presented their latest findings at the `5th International Conference on Pseudomonas syringae Pathovars and Related Pathogens' in Berlin, September 3-8, 1995. In this way, it was possible to bring together contributions from a wide range of fields including phytopathology, genetics, bacteriology, plant breeding, plant protection, and taxonomy. This book is not intended simply as a record of the proceedings of the Berlin Conference, but as an extension of recent findings and hypotheses put forward at the meeting. All papers published in this volume have been reviewed by the Editors.




During the last decade, research on Pseudomonas syringae pathovars and related pathogens has progressed rapidly, opening up many new avenues. The application of molecular genetics has provided new insights into determinants of pathogenicity and virulence. Progress has also been made in elucidating the chemical structures and modes of action of phytotoxins from Pseudomonas syringae; by establishing novel strategies for disease control; in biotechnological applications; by studying the resistant reaction of the plant with a combined biochemical and genetic approach; and in the development of new detection and identification methodologies as tools in epidemiological studies. With such rapid advances it becomes more and more difficult to keep abreast of the developments and concepts within disciplines, all involving research on pathovars of P. syringae.
In an attempt to provide a balanced overview, recent developments in these rapidly expanding fields have been critically reviewed at the beginning of each chapter by internationally renowned experts. Our comprehensive coverage has been made possible because all the contributors to this volume presented their latest findings at the `5th International Conference on Pseudomonas syringae Pathovars and Related Pathogens' in Berlin, September 3-8, 1995. In this way, it was possible to bring together contributions from a wide range of fields including phytopathology, genetics, bacteriology, plant breeding, plant protection, and taxonomy. This book is not intended simply as a record of the proceedings of the Berlin Conference, but as an extension of recent findings and hypotheses put forward at the meeting. All papers published in this volume have been reviewed by the Editors.


During the last decade, research on Pseudomonas syringae pathovars and related pathogens has progressed rapidly, opening up many new avenues. The application of molecular genetics has provided new insights into determinants of pathogenicity and virulence. Progress has also been made in elucidating the chemical structures and modes of action of phytotoxins from Pseudomonas syringae; by establishing novel strategies for disease control; in biotechnological applications; by studying the resistant reaction of the plant with a combined biochemical and genetic approach; and in the development of new detection and identification methodologies as tools in epidemiological studies. With such rapid advances it becomes more and more difficult to keep abreast of the developments and concepts within disciplines, all involving research on pathovars of P. syringae.
In an attempt to provide a balanced overview, recent developments in these rapidly expanding fields have been critically reviewed at the beginning of each chapter by internationally renowned experts. Our comprehensive coverage has been made possible because all the contributors to this volume presented their latest findings at the `5th International Conference on Pseudomonas syringae Pathovars and Related Pathogens' in Berlin, September 3-8, 1995. In this way, it was possible to bring together contributions from a wide range of fields including phytopathology, genetics, bacteriology, plant breeding, plant protection, and taxonomy. This book is not intended simply as a record of the proceedings of the Berlin Conference, but as an extension of recent findings and hypotheses put forward at the meeting. All papers published in this volume have been reviewed by the Editors.
Content:
Front Matter....Pages i-xxxiii
Front Matter....Pages 1-1
Attachment of Pseudomonas syringae to Plant Surfaces....Pages 3-10
Effect of Soil Moisture on the Transmission of Pseudomonas syringae pv. syringae From Seed to Seedling in Pea....Pages 11-15
Modelling Transmission of Pea Bacterial Blight (Pseudomonas syringae pv pisi) from Seed to Seedling....Pages 16-21
Bacteria from Sweet Pea (Pisum sativum L.) in the State of Mexico, Mexico....Pages 22-25
Qualitative Aspects Regarding the Isolation of Seed-Borne Pseudomonads in Some Varieties of Algerian Wheat....Pages 26-28
Heterogeneity of the Natural Population of Pseudomonas syringae Pathovars....Pages 29-34
Bacterial and Fungal Diseases of Lettuce (Lactuca sativa L.) in the State of Mexico, Mexico....Pages 35-39
Current Status of Pseudomonas solanacearum Research in Nepal....Pages 40-44
Effects of Bacterial Leaf Spot on Yield, Resistance, and Seedborne Infection of Sesame in Thailand....Pages 45-48
A Pathovar of Pseudomonas syringae Causal Agent of Bacterial Leaf Spot and Blight of Pepper Transplants....Pages 49-52
Natural Epiphytic Survival of Pseudomonas syringae pv. phaseoucola on Weeds....Pages 53-60
Epiphytic Survival of Pseudomonas syringae pv. glycinea on Symptomless Soybean and Weeds....Pages 61-66
Influence of Nitrogen Fertilization on the Colonization of Olive Phylloplane by Pseudomonas syringae subsp. savastanoi.....Pages 67-71
Bacterial Canker on Apple, Pear and Cherry During Recent Years in Germany....Pages 72-76
Role of Frost and Stem Water Content on the Development of Bacterial Canker in Acclimated Stone Fruit Trees....Pages 77-81
Suppression of Ice Bacteria in Suspensions and on Corn Seedlings....Pages 82-87
Front Matter....Pages 88-92
Imbalances in Free Radical Metabolism: Roles in the Induction of Hypersensitive Response and Local Acquired Resistance of Plants....Pages 93-96
Hr-Positive Phenotype of the Pseudomonas syringae pv. syringae hrpK Mutant and hrp Gene Superinduction in Tobacco Leaves Treated with Protein Synthesis Inhibitors....Pages 97-102
The Mechanism of Symptomless Reaction of Plants Induced by Pathogenic Pseudomonads....Pages 103-107
Studies on the Resistance of Tomato Cultivars Against Pseudomonas syringae pv. tomato Races 0 and 1....Pages 109-109
Difference in Susceptibility of Plants to Pathovars of Pseudomonas syringae During the Day....Pages 111-121
Front Matter....Pages 122-126
Genetic Analysis of the Role of Toxin Production by Pseudomonas syringae pv. syringae in Plant Pathogenesis....Pages 127-132
Comparison of Biological Activities of Pseudomonas syringae pv. syringae Toxins....Pages 133-137
SyrC, an Enzyme Involved in Syringomycin Biosynthesis, Shows Thioesterasic Activity....Pages 138-143
Studies on the Effect of Syringomycin and Syringopeptins on the Functions of Plant Mitochondria....Pages 144-149
Isolation and Characterization of Mutants of Pseudomonas syringae pv. syringae Defective in Production of syringopeptins....Pages 150-154
A New Syringopeptin Produced by a Pseudomonas syringae Strain from Laurel....Pages 155-160
Biological Effects of Pseudomonas fuscovaginae Toxins on Rice Cells....Pages 161-161
Front Matter....Pages 163-169
Inhibition of Rice (Oryza sativa L.) Internode Elongation by Pseudomonas fuscovaginae Toxins....Pages 170-175
Role of Light in the Symptom Development of Bacterial Speck in Tomato....Pages 176-181
Cloning of a Putative Peptide Synthetase Gene Involved in the Synthesis of Phaseolotoxin....Pages 182-187
Pathochemical Investigations on a Phytotoxin Secreted by Pseudomonas syringae pv. syringae in Bush Bean Leaves (Phaseolus vulgaris L.)....Pages 188-191
Role of Exopolysaccharides from Pseudomonas syringae Pathovars in Pathogenesis....Pages 192-197
Structure of the Extracellular Polysaccharide of Pseudomonas syringae pv. phaseolicola Synthesized in Sucrose Containing Media....Pages 198-201
Occurrence of Levansucrase in Phyto Pathogenic Bacteria....Pages 202-207
Exopolysaccharides Produced by Pseudomonas syringae Pathovars....Pages 208-209
Isolation and Characterization of the algD Gene of Pseudomonas syringae pv. phaseoucola S2-1....Pages 210-214
Extracellular Polysaccharides of Pseudomonas andropogonis (Smith) Stapp Induce Water-Congestion in Millets....Pages 215-220
Serotypic Variability of Pseudomonas syringae pv. tabaci Strains....Pages 221-226
Macromolecular Characteristics and Structure of the O-Specific Polysaccharide Chain of Pseudomonas syringae pv. tomato O-Antigen....Pages 161-161
Interactions Between Phytopathogenic Pseudomonads and Plant Cell Cultures....Pages 227-229
Ethylene Production by Pseudomonas syringae Pathovars....Pages 230-235
Front Matter....Pages 236-241
Front Matter....Pages 242-247
Production of a Harpin Eucitor by Pseudomonas syringae pv. syringae Isolated from a Nectarine Tree....Pages 248-254
Surface Proteins as Markers of Pseudomonas syringae Pathovars....Pages 255-260
The Potential Use of Monospecific Antibodies Against Pseudomonas syringae Pathovars to Elucidate Host Parasite Interactions....Pages 261-264
The Lectin Activity of Pseudomonas syringae Pathovars....Pages 265-270
Rheological Interactions Between Lipopolysaccharides of Pseudomonas syringae Pathovars and Plant Polysaccharides....Pages 271-276
Front Matter....Pages 277-280
Analysis of Gene-for-Gene Interactions Between Pseudomonas syringae. pv. phaseolicola and Phaseolus.....Pages 281-281
Preliminary Characterization of the hrp Gene Cluster of Pseudomonas syringae pv. pisi.....Pages 282-286
The Molecular Basis of Specificity in the Interaction Between Pseudomonas Syringae pv. pisi and Cultivars of Pisum sativum.....Pages 287-292
Hybridization of the HrpZ Gene from Pseudomonas syringae pv. syringae Strain 61 with DNA of Other Bacteria and the Polymerase Chain Reaction-Based Amplification of this Region....Pages 293-296
The Genes Involved in Glyphosate Utilization by Pseudomonas pseudomallei and the Tolerance Conferred to Plants....Pages 297-299
Front Matter....Pages 300-304
Review of Plant Bacterial Diseases Caused by Fluorescent Pseudomonas Species in Mexico....Pages 305-310
DNA Relatedness Among Pathovars of P. syringae and Related Bacteria....Pages 311-316
Detection of Pseudomonas Syringae pv. Phaseolicola in Agroecosystems Using BIO-PCR....Pages 317-322
Front Matter....Pages 323-323
A Comparative Test for Detection and Identification of Pseudomonas syringae pv. phaseolicola....Pages 325-332
Differentiation and Identification of Pseudomonas syringae Pathovars by PCR- and PFGE-Analyses....Pages 323-323
Taxonomy and Virulence of Bacterial Blight (Pseudomonas syringae pv. syringae) from Pome Fruit and Stone Fruit Trees....Pages 333-338
Structures of O-Polysaccharide Chains of Lipopolysaccharid es as the Basis for Classification of Pseudomonas syringae and Related Strains....Pages 339-342
Lipid a of Pseudomonas syringae Strains....Pages 343-347
Studies on the Structure and Activity of Burkholderia solanacearum Lipopolysaccharides....Pages 348-351
Polyamines as Important Taxonomic Markers for Pseudomonas Syringae Pathovars....Pages 352-357
Characterization of Pseudomonas Syringae pv. actinidiae,The Causal Agent of Bacterial Canker of Kiwifruit by Whole Cell Protein Electrophoresis and Fatty Acid Analysis.....Pages 358-363
Identification and Classification of Fluorescent Pseudomonas Species from Cereals in Italy....Pages 364-369
Serological Classification of Pseudomonas syringae Pathovars Based on Mononoclonal Antibodies Towards the Lipopolysaccharide O-chains....Pages 370-375
Demonstration of the Immunochemical Diversity of O-chains of Lipopolysaccharide of Pseudomonas syringae and Inferring of the Serogroup- and Serotype-Specific Epitopes with Monoclonal Antibodies....Pages 376-381
Bacterial Blight of Coffee ( Pseudomonas syringae pv. garcae) in Ethiopia....Pages 383-383
Phenotypic and Genotypic Characters Support Placement of Pseudomonas Syringae Strains from Tomato, Celery, and Cauliflower into Distinct Pathovars....Pages 385-391
Characteristics of Pseudomonas syringae pv. mori, Causal Agent of Bacterial Blight of Mulberry (Morus Spp.) in Indonesia....Pages 392-396
Front Matter....Pages 397-402
Resistance of Syringa vulgaris Cultivars to Pseudomonas syringae Infection....Pages 403-407
Experiences on Seed Health Testing in Brazil....Pages 408-412
Potato Brown Rot - Problems in the European Union and Results of Serological Tests....Pages 413-416
Microbial Germplasm Database: Facilitating Access to Microbial Germplasm through Electronic Networks....Pages 417-423
Front Matter....Pages 425-425
Epidemiology and Control of Bacterial Canker of Apricot and Cherry in Victoria, Australia....Pages 427-434
Streptomycin Resistance Genes in Pseudomonas Syringae Isolated from Woody Plants....Pages 435-439
Effect of Copper Sprays on the Epiphytic Populations of Pseudomonas syringae pv. garcae on Coffee in Kenya....Pages 445-448
Antibacterial Properties of Essential Oils on Pseudomonas Syringae pv. syringae and Pseudomonas solanacearum.....Pages 449-452
Control of Umbel Blight and Seed Decay of Coriander (Pseudomonas syringae pv. coriandricola)....Pages 425-425
Approach to Control Measure of Sesame Bacterial Leaf Spot in Thailand....Pages 453-458
Occurrence and Control of a Pseudomonas Syringae Pathovar Causing Bacterial Lupine Blotch....Pages 459-464
Expression of Different Degrees of Resistance to Pseudomonas syringae pv. syringae in Pepper Lines....Pages 465-469
Wheat Breeding for Resistance Against Bacterial Diseases....Pages 470-474
Back Matter....Pages 475-480
....Pages 481-483
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