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cover of the book The Southern Sympathy Cookbook: Funeral Food with a Twist

Ebook: The Southern Sympathy Cookbook: Funeral Food with a Twist

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02.03.2024
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Hearty bites for the heavy-hearted

“He had a life-long love affair with deviled eggs, his homemade canned fig preserves, and buttermilk served in martini glasses garnished with cornbread.” ―Obituary from Gulfport, Mississippi  

So-called “funeral food” is having a moment. Comforting casseroles; jugs of sweet tea; creamy, cheesy potatoes―all these foods provide sympathy and sustenance for the bereaved. The Southern Sympathy Cookbook includes unexpectedly humorous obituaries and anecdotes alongside staples of Southern funerals such as:

  • Three Bean Salad with Bacon Vinaigrette
  • Fried Chicken
  • Pulled Pork with Homemade Barbecue Sauce
  • Biscuit Cinnamon Rolls  

Whether feeding a congregation, delivering a meal to a friend in need, or cooking with weekday leftovers in mind, home cooks will embrace these recipes, guaranteed to comfort and to please a crowd. 

More than 50 color photographs
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