Ebook: What's to Eat?: Entrées in Canadian Food History
Author: Nathalie Cooke
- Year: 2009
- Publisher: McGill-Queen's University Press
- Language: English
- pdf
What do and did we eat? What do our food stories tell us about who we are or were? What's to Eat? serves up twelve preliminary answers to initiate and nourish the discussion of food in Canada.
What do and did we eat? What do our food stories tell us about who we are or were? What's to Eat? serves up twelve preliminary answers to initiate and nourish the discussion of food in Canada.
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