Ebook: The Botany of Beer: An Illustrated Guide to More Than 500 Plants Used in Brewing
Author: Giuseppe Caruso, Kosmos SRL, Marika Josephson
- Year: 2022
- Publisher: Columbia University Press
- Language: English
- pdf
This book is a comprehensive and beautifully illustrated compendium of the characteristics and properties of the plants used in making beer around the world. The botanical expert Giuseppe Caruso presents scientifically rigorous descriptions, accompanied by his own hand-drawn ink images, of more than 500 species.
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