Ebook: In Julia's Kitchen with Master Chefs
Author: Julia Child
- Genre: Housekeeping; leisure // Cooking
- Year: 1996
- Publisher: Knopf
- Edition: 1
- Language: English
- pdf
Unearthing the secrets of 26 great cooks from across the country, Julia Child translates them for the home cook and provides 150 splendid recipes which take full advantage of the exciting new flavors of American cooking today. A companion to the popular PBS series. 110 color photos.
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