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Ebook: 绿豆的养生智慧

Author: 亢亮

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15.02.2024
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饼干是以低筋粉,糖类,油脂,鸡蛋等为主要原料制作而成的食品,它具有口感疏松,水份含量低,储存时间长等特点,深受人们的喜爱。饼干还可制作成大大小小各种各样的形状,经过焙烤后还可以挂巧克力衣,另外,在制作饼干料时,也可以混合入芝士、干果、坚果等。

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