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cover of the book The Best Little Book of Preserves & Pickles

Ebook: The Best Little Book of Preserves & Pickles

Author: Judith Choate

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13.02.2024
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This is the only book you will need to make great-tasting jams, jellies, marmalades, pickles, chutneys, syrups and sauces. Included are special tips on local or organic ingredients, low-sugar or no-sugar spreads and handcrafting gift jars. Judith Choate is a three-time James Beard Award winner.
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