Ebook: Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices
Author: Michael M Cramer, Taylor & Francis Group
The third edition of Food Plant Sanitation: Design, Maintenance, and Good Manufacturing Practices, providesupdated practical advice on all aspects of food plant sanitation and sanitation-related food safety issues. The revision discusses the new FSMA regulations and presents methods for validation and verification of sanitation.
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