Ebook: Artisan Bread Recipes: Artisan bread recipes for beginner, a complete cookbook to making delicious and simple to baking kneaded breads

Do you really want to make a delicious homemade bread, Crispy crust on the outside and soft, airy bread on the inside?
Even if you’ve never made homemade bread or worked with yeast before, this homemade artisan bread is for you.

Have you ever wanted to master homemade bread? Real, crusty, chewy, delicious bakery-style loaves that taste incredible with dips, soups, sauces, and comforting dinners?

These recipes are where you start. This artisan bread is for beginners, but even bread masters will appreciate its flavor and ease. It’s so fresh, so flavorful, and so surprisingly easy because it basically makes itself.

When it comes to bread, the term “artisan” doesn’t mean 1 particular thing. But generally, artisan bread is homemade, fresh, crusty, and deliciously rustic looking. An artisan is a skilled worker, one who works with their hands. But ironically, there isn’t much “work” involved with these recipes.

Advantages of Artisan Bread:

Carefully Hand-Crafted

Nutritional Value

Fresher Taste

No Useless Ingredients

This bread cookbook includes:

Simple and easy-to-Follow Instructions
Step-by-step recipes for homemade delicious bread
The ancient recipes for unique artisan loaves
Enriched breads recipe
How to bake different varieties of bread