Ebook: Pumpkin Cookbook Pancakes, Pies, Pasta Fall Favorite Seasonal Recipes

Whether you’re starting all the way in late August/early September, or you wait until it’s practically Thanksgiving, at least once or twice a year, you should make a dish or two using this season’s most recognizable ingredient: the pumpkin!
This roundup is filled with dishes that feature the flavorful gourd. Think: pumpkin soups, pumpkin pastas, healthy pumpkin recipes, and so many more meals. You and your family will love diving into pumpkin-filled plate, whether you’re preparing it for breakfast, lunch or dinner.