Ebook: James Beard's New Fish Cookery
Author: James Beard
- Genre: Housekeeping; leisure // Cooking
- Tags: cooking food recipes
- Year: 1976
- Publisher: Little Brown & Co
- Language: English
- epub
A comprehensive and classic guide reveals the pleasures and benefits of seafood with such dishes as saute+a7ed sea squab and baked bluefish, taking the guesswork out of cooking fish and bringing out the fun and creativity in seafood preparation.
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