Ebook: The Adriatic kitchen: recipes inspired by the abundance of seasonal ingredients flourishing on the Croatian island of Korčula

"Barbara Unkovic has always been drawn to the land of her father, the sun-soaked Croatian island of Korčula in the Adriatic Sea. She spent several years living there, in the seaside village of Racisce, immersed in its way of life, its culture, history and food. Now, inspired by the island's culinary traditions and its abundance of fresh, seasonal ingredients, Barbara has produced The Adriatic Kitchen, a rustic kitchen cookbook full of irresustible recipes and evocative memories. Over 70 delicious recipes are included such as Adriatic almond biscuits, glazed figs, peanut bread, and roast chicken with pomegranate and spinach"--Back cover.