Ebook: Fast food nation: what the all-American meal is doing to the world
- Tags: BUSINESS & ECONOMICS--Industries--Food Industry, Convenience foods, Convenience foods--United States, Diet, Ernährung, Family & Health, Fast Food, Fastfood, Food & Society, Food habits, Food Habits--history, Interculturele vergelijking, Voedingsgewoonten, Food habits--United States, Electronic books, Convenience foods -- United States, Food habits -- United States, Food Habits -- history, BUSINESS & ECONOMICS -- Industries -- Food Industry, United States, Ernährung, University of South Alabama, USA
- Year: 2002
- Publisher: Penguin Books
- City: London;USA;United States
- Language: English
- mobi
This myth-shattering book tells the story of America and the world's infatuation with fast food, from its origins in the 1950s southern California to the global triumph of a handful of burger and fried chicken chains.
Download the book Fast food nation: what the all-American meal is doing to the world for free or read online
Continue reading on any device:
Last viewed books
Related books
{related-news}
Comments (0)