Ebook: Portable Biosensing of Food Toxicants and Environmental Pollutants
Author: Dimitrios P. Nikolelis (Editor), Theodoros Varzakas (Editor), Arzum Erdem (Editor), Georgia-Paraskevi Nikoleli (Editor)
- Tags: Engineering & Technology, Electrical & Electronic Engineering, Instrumentation Measurement & Testing, Food Science & Technology, Food Engineering, Processing, Physical Sciences, Chemistry, Environmental Chemistry
- Year: 2013
- Publisher: CRC Press
- City: Boca Raton
- Edition: 1
- pdf
Biosensors are poised to make a large impact in environmental, food, and biomedical applications, as they clearly offer advantages over standard analytical methods, including minimal sample preparation and handling, real-time detection, rapid detection of analytes, and the ability to be used by non-skilled personnel. Covering numerous applications
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