Ebook: The lexicon of real American food
Author: Stern Michael, Stern Jane
- Tags: American cooking, COOKING--General, COOKING / General, Cooking American, Electronic books, Dictionaries, Cooking American -- Dictionaries, COOKING -- General, American cooking -- Dictionaries
- Year: 2011
- Publisher: Lyons Press
- City: Guilford;CT
- Language: English
- epub
Front Cover; Copyright; Introduction; Body; Index; Back Cover; Spine.;Presents an illustrated guide to authentic American foods that records the history, regional terms, and serving traditions of popular American dishes, in a reference that also surveys regional specialties.
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