Ebook: Introduction to Lipidomics: From Bacteria to Man
Author: Claude Leray (Author)
- Tags: Bioscience, Biochemistry, Food Science & Technology, Food Chemistry, Lipids, Physical Sciences, Chemistry, Organic Chemistry
- Year: 2012
- Publisher: CRC Press
- City: Boca Raton
- Edition: 1
- pdf
Lipidomics is the study of the lipid molecules that are found in animal, plant, and bacterial cells. Recent research in this field has been driven by the development of sensitive new mass spectrometric tools and protocols, leading to the identification and quantification of thousands of lipids and their roles in metabolic processes.Designed for stu
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