Ebook: Handbook of Muscle Foods Analysis
- Tags: Food Science & Technology, Food Chemistry, Meat & Poultry
- Year: 2008
- Publisher: CRC Press
- City: Boca Raton
- Edition: 1
- pdf
In today`s nutrition-conscious society, there is a growing awareness among meat scientists and consumers about the importance of the essential amino acids, vitamins, and minerals found in muscle foods. Handbook of Muscle Foods Analysis provides a comprehensive overview and description of the analytical techniques and application methodologies for t
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