Ebook: Development and Uses of Biofortified Agricultural Products
- Tags: Environment & Agriculture, Agriculture & Environmental Sciences, Agriculture, Botany, Earth Sciences, Earth Sciences, Soil Science, Food Science & Technology, Food Engineering, Food Biotechnology
- Year: 2008
- Publisher: CRC Press
- City: Boca Raton
- Edition: 1
- pdf
Although ending world hunger remains the most important goal, increasingly the focus is on simultaneously improving world malnutrition. Paradoxically, nutritionally important trace elements essential for human health are both deficient and over-abundant in soils in many regions of the world. Using a multidisciplinary approach, Development and Uses
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