Ebook: Food & life

"Cuisine is a true art when it captivates both body and spirit. More than a cookbook, Food & Life is a new way to understand food: as an integral part of joie de vivre, of which delicious and nutritional food is the true source. Filled with beautiful and instructive imagery, this volume features explanations of the beneficial virtues of fruits, vegetables, beans, grains, meats, and fish, including their effects on our physical and mental well-being, by respected acupuncturist and neuropharmacologist Dr. Nadia Volf, plus more than sixty delectable gourmet recipes, by world-renowned Michelin-star chef Joel Robuchon, balanced for all seasons and all stages of life."--Page 4 cover.