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cover of the book Homegrown whole grains: Grow, Harvest, and Cook Your Own Wheat, Barley, Oats, Rice, and More

Ebook: Homegrown whole grains: Grow, Harvest, and Cook Your Own Wheat, Barley, Oats, Rice, and More

Author: Pitzer Sara

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07.02.2024
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Getting started -- Barley -- Buckwheat -- Corn -- Heirloom grains (Amaranth, Quinoa, Spelt, Emmer Farro, Einkorn) -- Millet -- Oats -- Rice -- Rye -- Wheat.
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