Ebook: Ontario beer: a heady history of brewing from the Great Lakes to the Hudson Bay

Exploration and empires: 1600s-1775 -- Brewing and the two loyalist wars: 1775-1815 -- Upper Canada becomes Canada west and expands: 1815-1860 -- Victorian expansion and industrial brewing: 1860-1900 -- Temperance, prohibition and regulation: 1900-1927 -- Control, consolidation and the rise of national brewing: 1927-1980 -- The brewery next door: 1984-2014.;Beer historians and writers Alan McLeod and Jordan St. John have tapped the cask of Ontario brewing to bring the complete story to light, from foam to dregs. Ontario boasts a potent mix of brewing traditions. Wherever Europeans explored, battled, and settled, beer was not far behind. This led to the simple magic of brewing being brought to Ontario in the 1670s. Early Hudson Bay Company traders brewed in Canada's Arctic and Loyalist refugees brought the craft north in the 1780s. Early 1900s temperance activists drove the industry largely underground but couldn't dry up the quest to quench Ontarians' thirst. The heavy regulation that replaced prohibition centralized surviving breweries. Today, independent breweries are booming and writing their own chapters in the Ontario beer story.