Ebook: Odd bits: how to cook the rest of the animal
Author: McLagan Jennifer, Beisch Leigh
- Tags: Cuisine (Abats), Cooking (Variety meats), Cookbooks, Livres de cuisine
- Year: 2011
- Publisher: HarperCollins Canada
- City: Toronto
- Edition: 1st ed
- Language: English
- epub
Not so odd after all -- Get a head : challenging -- At the front : comfortingly reassuring -- A true snout to tail meal -- Stuck in the middle : familiar and exotic -- The back end : conventional and beyond belief -- Basic recipes : odd stocks.
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