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cover of the book Putting up more: a guide to canning jams, relishes, chutneys, pickles, sauces, and salsas

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06.02.2024
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Preserves, jams, and jellies -- Relishes -- Chutneys -- Pickles -- Salsas -- Soups -- All things hot -- Sauces, marinades, and dressings -- Preserved staples.
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