Ebook: Cooking and Eating in Renaissance Italy: From Kitchen to Table
Author: McIver Katherine A
- Tags: Cooking Italian, COOKING / Regional & Ethnic / Italian, Food habits, Food habits--Italy, Manners and customs, Renaissance, Renaissance--Italy, Electronic books, Food habits -- Italy, Renaissance -- Italy, Italy -- Social life and customs, Italy
- Series: Studies in food and gastronomy
- Year: 2015
- Publisher: Rowman and Littlefield
- City: Italy
- Language: English
- pdf
Download the book Cooking and Eating in Renaissance Italy: From Kitchen to Table for free or read online
Continue reading on any device:
Last viewed books
Related books
{related-news}
Comments (0)