Ebook: Food law: European, domestic and international frameworks
Author: MacMaoláin Caoimhín
- Tags: Consumer protection law, Food law and legislation, Food law and legislation--England, Food law and legislation--European Union countries, Food law and legislation--Wales, LAW--Administrative Law & Regulatory Practice, Electronic books, Food law and legislation -- England, Food law and legislation -- Wales, Food law and legislation -- European Union countries, LAW -- Administrative Law & Regulatory Practice, England, European Union countries, Wales
- Year: 2015
- Publisher: Bloomsbury UK
- City: England;European Union countries;Wales
- Language: English
- epub
Cover; Half-title; Title; Copyright; Dedication; Contents; Table of Cases; Table of Legislation; 1 History and Development of Food Law; 1.1 Introduction; 1.2 History of Food Laws; 1.2.1 Aspects of Early Food Law; 1.2.2 Sale of Food and Drugs Act 1875; 1.2.3 Food and Drugs Act 1955; 1.2.4 Food Act 1984; 1.3 European Integration; 1.3.1 Supremacy of European Union Food Law; Significance of 'Metric Martyrs'; 1.3.2 Free Movement and Food Law; 1.4 Conclusion; 2 Domestic, European Union and International Food Law; 2.1 Introduction; 2.2 TFEU Obligations; 2.2.1 Role of the Commission.
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