Ebook: From Canton Restaurant to Panda Express a history of Chinese food in the United States
Author: Liu Haiming
- Tags: Chinese Americans--Food, Chinese Americans--Food--United States--History, Chinese--Food, Chinese--Food--United States--History, Chinese restaurants, Chinese restaurants--United States--History, Cooking Chinese, Cooking Chinese--History, Ethnic relations, Food habits, Food habits--United States--History, Manners and customs, Electronic books, History, Chinese restaurants -- United States -- History, Chinese Americans -- Food -- United States -- History, Chinese -- Food -- United States -- History, Food habits -
- Series: Asian American Studies Today
- Year: 2015
- Publisher: Rutgers University Press
- City: London England;New Brunswick;New Jersey;United States
- Language: English
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