Ebook: Small Bites Big Flavor: Simple, Savory, and Sophisticated Recipes for Entertaining

Accolades from the James Beard Foundation, the International Chefs Association, the judges of Chopped, and more attest to the energy, imagination, and passion of Chef Eric LeVine''s cuisine, here delivered in a beautiful, personality packed cookbook filled with delicious recipes, perfect for entertaining on any scale.;Cover; Copyright; Contents; Foreword; Fire It Up!; Small Bites; Mid Bites; Big Bites; Sweet Bites; Tasty Cocktails; Acknowledgments; Sources; Index; About the Author.