Ebook: German cooking now: 100 recipes for family-style meals
Author: Lazor Drew, Nolen Jeremy, Nolen Jessica, Varney Jason
- Tags: Cooking German
- Year: 2015
- Publisher: Chronicle Books
- City: San Francisco
- Language: English
- pdf
Breads and spreads = Brotzeit -- Salads = Salate -- Soups = Suppen -- Fish, shellfish, and poultry = Fisch und Geflügel -- Fleisch und Wildfleisch = Meat and game -- Vegetables = Gemüse -- Pickles and condiments = Eingelegtes Gemüse -- Desserts = Nachtisch.
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