Ebook: Cooking in color: vibrant plant-forward recipes from the Food Gays

Today's food is about more than nutrition-it's about presentation. Adrian and Jeremy have found growing popularity on social media by sharing not only wholesome, delicious recipes, but also colorful food styling. They appreciate the versatility and beauty of fresh produce and incorporate the brilliance of its color into all their dishes.;Intro; Introduction; Photography and Styling; The Food Gays Kitchen; Pantry Superstars; Flavored Salt Five Ways; Dukkah; Sweet and Smoky Spice Rub; 30-Second Mayonnaise Five Ways; Grainy Mustard; Quick-Pickled Red Onions; Morning Meals; Ginger Lime Apple Smoothie; Carrot Cake Overnight Oatmeal; Mushroom and Kale Savory Oatmeal; Quinoa Fruit Salad; Cranberry Coconut Breakfast Power Bars; Caramelized Onion, Zucchini and Goat Cheese Galettes; Chorizo and Sweet Potato Tostadas; Steak and Egg Salad; Mac and Cheese Eggs Benny; West Coast Eggs Benny