Ebook: Great food finds Cape Cod: delicious food from the region's top eateries
Author: Carafoli John F., Magyar Manx Taiki, Zaslow Francine
- Tags: Cooking, Cooking American--New England style, COOKING--General, Cooking--Massachusetts--Cape Cod, COOKING--Regional & Ethnic--American--New England, Electronic books, Cookbooks, Cooking American -- New England style, Cooking -- Massachusetts -- Cape Cod, COOKING -- Regional & Ethnic -- American -- New England, COOKING -- General, Massachusetts -- Cape Cod
- Year: 2018
- Publisher: Globe Pequot Press
- City: Massachusetts;Cape Cod
- Language: English
- epub
Intro; Introduction; Upper Cape; Amie Bakery; Anejo Mexican Bistro & Tequila Bar; Bleu; The Chart Room; Crow Farm; E & T Farms; Ella's Wood Burning Oven Restaurant; The Glass Onion; Green BriarJam Kitchen; Italian Gourmet Foods/ "Slice Of Italy"; The Lobster Trap; Maison Villatte; Nobska Farms; Osterville Fish; Quicks Hole Taqueria; Quicks Hole Tavern; Sagamore Inn; The Seafood Shanty; Water Street Kitchen; Mid Cape; Brazilian Grill; Cape Cod BeerCompany, Inc.; Cape Cod Central Dinner Train; Centerville Pie Company; FIN; Four Seas Ice Cream; Good Butter Bakery; The Local Juice;Food, cooking and restaurants reflect the spirit of Cape Cod, the people who live there, and their many cultures and cuisines. Culinary traditions here are firm, but there is a dynamic food/dining evolution taking place--from the finest white tablecloth restaurants to homey mom and pop cafes, and chic new eateries. Great Food Finds Cape Cod features recipes for the home cook from the region's most celebrated eateries alongside beautiful photography.
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