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Ebook: Ching's everyday easy Chinese: more than 100 quick & healthy Chinese recipes

Author: Huang Ching-He

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06.02.2024
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"In her first US cookbook, Cooking Channel sensation Ching-He Huang demystifies classic Chinese dishes and shows readers how to make fresh, simple, delicious, and satisfying takeout food without leaving their homes"--;Breakfast -- Soups -- Appetizers -- Chicken & duck -- Beef, pork & lamb -- Fish & shellfish -- Vegetarian -- Specials -- Rice -- Noodles -- Dessert -- Equipment -- Glossary.
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